Yamas Restaurant

Lemon Rice

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  • Regular price £2.50

Traditional Greek lemon rice.

Ingredients:  Rice, oil, lemon (sulphites), vegetable stock (soybeans, celery), water, ground turmeric, seasoning

Allergens:  Sulphites, soybeans, celery


Cooking instruction are a guide only - appliances may vary.

Oven:  Preheat oven. Remove all packaging & place in an ovenproof dish.

  Fan 200°C, Electric 220°C, Gas Mark 6.
  15-20 mins

Allow to stand for 2 mins & stir well before serving. Make sure the food is piping hot.

Microwave:  Lift the lid. Cook on full power.

  4 mins

Allow to stand for 1 min. Make sure the food is piping hot. Warning - steam may be released when removing the film lid.

Defrost Instructions:  Should this product defrost, keep refrigerated & eat within 48 hours. Follow the cooking guidelines but cook for 20 mins.